EVENING SET MENU
2 Course £34.90
3 Course £41.90
Available Monday to Thursday from 5–9pm, our Set Evening Menu offers a refined dining experience at exceptional value. Enjoy two or three courses featuring signature starters, expertly cooked steaks, comforting mains and classic desserts. Perfect for date nights, celebrations or a relaxed evening out. Available in Dorking & Farnham
~~~Starters~~~
GOLDEN BRIE WEDGES
Crispy panko fried Normandy Brie, served with cranberry sauce
SALT AND PEPPER CALAMARI
Crispy golden calamari tossed with salt & pepper. Served with a sweet chilli dip
SMOKED SALMON
Sliced smoked salmon with a capers, tzatziki and toasted bread
MEDITERRANEAN MEZZE BOARD
A vibrant selection of classic Mediterranean small plates, featuring hummus, tzatziki, marinated olives & feta cheese. Served with warm pitta bread
CHICKEN WINGS
Free-range chicken wings, packed with natural flavour & tossed in your choice of BBQ / Piri-Piri / Extra Hot
BAKED FETA CHEESE
Baked feta cheese on a bed of tomatoes and onions, drizzled with olive oil
STEAK YORKIES
Our Steak Yorkies feature tender steak in rich red wine gravy, topped with cheddar and crispy onions
STICKY PORK BELLY BITES
Slow-cooked until tender, then coated in a rich, sticky BBQ glaze
~~~STEAKS~~~
RUMP 10OZ
Bold, juicy and full of flavour with a firmer bite. Recommended medium
RIB-EYE STEAK 8OZ (8 SUPPLEMENT)
Rich, juicy and beautifully marbled for maximum flavour. Best served medium
FILLET 8OZ (10 SUPPLEMENT)
Tender and delicate with a melt-in-the-mouth texture. Recommended rare
SIRLOIN 12OZ £12 SUPPLEMENT
A generous classic cut with the perfect balance of tenderness and flavour. Recommended medium rare
MINI CHATEAUBRIAND 12OZ £29 SUPPLEMENT
Prime fillet steak served sizzling in a hot skillet, with a choice of our homemade sauce on the side
T-BONE STEAK 20OZ £15 SUPPLEMENT
A steak lover’s favourite, combining tender fillet and flavourful sirloin on the bone
~~~MAINS~~~
FISH STEW (8 SUPPLEMENT)
A warming Mediterranean fish stew with salmon, prawns, calamari and sea bass, simmered in a fragrant tomato, white wine and herb broth. Served with crusty bread
BBQ CHICKEN
Breaded chicken topped with crispy bacon, melted cheese and BBQ sauce. Served with skin-on fries and house pickles
HK NAUGHTY BURGER
Beef patty, BBQ pulled pork, mature cheddar cheese slice, red onion, lettuce, burger sauce & pickles. Served with skin-on fries
PORK BELLY
Slow-roasted pork belly served with rich, silky gravy & creamy mashed potato
MUSHROOM & TRUFFLE RISOTTO
A silky risotto simmered with wild mushrooms, garlic and parmesan, lifted with white wine and finished with fragrant truffle oil and fresh herbs
MEDITERRANEAN GARDEN SALAD
A vibrant mix of baby leaves, tossed with cherry tomatoes, cucumber & red onion. Finished with a light Dijon vinaigrette and your choice of chargrilled chicken or Mediterranean vegetables
~~~DESSERTS~~~
SALTED CARAMEL CHOCOLATE FUDGE CAKE
Three layered cake with two layers of chocolate sponge coated in a chocolate fudge icing & with brownie cubes & salted sweet caramel sauce, served warm with vanilla ice cream
TIRAMISU
A timeless Italian dessert of espresso-soaked sponge layered with light mascarpone cream and finished with a dusting of cocoa
BANOFFEE PIE
A much-loved classic combining sweet caramel, fresh banana, and whipped cream on a crunchy biscuit base, served with vanilla ice cream
ICE CREAM OR SORBETS
Two scoops of smooth, refreshing sorbet, mango, & blackcurrant, bursting with vibrant fruit flavour or our choice of ice-cream
~~~ SIDES ~~~
BONE MARROW CHIPS 8.95
CHARRED BROCCOLI 8.25
SWEET POTATO FRIES 6.50
HALLOUMI 8.50
CREAMED SPINACH 8.50
MEDITERRANEAN VEGETABLES 8.25
CHEDDAR MUSHROOMS 8.90
MAC & CHEESE W/ PULLED PORK 11.00
TOMATO & BASIL SALAD 6.95
TRUFFLE & PARMESAN CHIPS 8.25
