Starters
MEDITERRANEAN OLIVES £4.50 GF
Marinated with garlic & herbs
GARLIC BREAD £5.50
Ciabatta Bread brushed with fresh garlic & herb butter
KING SCALLOPS £14 GF
Seared king scallops served on pea puree with crispy pancetta and roasted cherry tomatoes
ARANCINI £8.90
Risotto balls with pea, spinach, ricotta and mint & coated in a parsley crumb
STICKY PORK BELLY BITES £8.50
With sticky BBQ sauce
WHITEBAIT £7.95
Deep fried whitebait served with Marie Rose sauce
CRISPY GOLDEN BRIE WEDGES £8.95
Served with cranberry sauce
HALLOUMI FRIES £8.95
Cypriot-style deep fried halloumi cheese served with sweet chilli dip
NACHOS £7.50/ £12.00 GF
Lightly salted tortilla chips topped with melted cheese, salsa, jalapenos & sour cream
FREE RANGE CHICKEN WINGS £8.95
Choose your marinade BBQ / Piri-Piri / Extra Hot
PRAWN & AVOCADO COCKTAIL £9.95GF
Peeled prawns with fresh Avocado with crispy gem lettuce, Marie Rose sauce served with toasted bread
CALAMARI £9.95
Golden battered calamari served with sweet chilli dip
STEAK YORKIE £9.95
Stuffed Yorkshire Pudding with slow cooked steak, red wine gravy, topped with melted cheese and crispy onions
BAKED CAMEMBERT £14.95
Sharing for 2 served with Ciabatta Bread & Mango Chutney
POPCORN CHICKEN £8.95
Crispy Popcorn Chicken served with sweet chilli sauce
CHEDDAR MUSHROOMS £8.95
Button mushrooms in a rich creamy sauce topped with extra mature cheddar cheese
Prime Steaks
All our steaks are either 30 or 50 day Dry Aged Prime Cuts and served with a Beer Battered Homemade Onion Ring, Chunky Chips, Vine on Cherry Tomatoes and with a homemade sauce of your choice: Blue Cheese, Bordelaise, Peppercorn or Mushroom (Additional Portion £3.50)
Small cuts
MINUTE STEAK £19.95
Thin slice steak served with chips and salad
10OZ RUMP STEAK £24.00
Full flavour Rump, recommended medium
10 OZ PICANHA £26.00
Rump cap bursting of flavour, recommended medium
8OZ SIRLOIN £28.00
Prime Sirloin, recommended medium rare
8 OZ RIB-EYE £29.90
Highly marbled cut, recommended medium
8 OZ FILLET £34.00
Centre cut Fillet of Beef, recommended rare
Larger Cuts
12 OZ SIRLOIN £32.00
Prime Sirloin, recommended medium rare
12 OZ RIB-EYE £34.00
Highly marbled cut, recommended medium
20 OZ T-BONE £39.00
Best of both flavours, fillet & sirloin, recommended medium rare
160Z RIB-EYE ON THE BONE £39.95
Prime fore rib of beef, recommended medium
Perfect for sharing
CHATEAUBRIAND £75.00 18-20 Oz
The most tender of all cuts, with a delicate flavour perfect to share, recommended medium rare
THE TOMAHAWK £89.00 40 Oz PLUS
Our signature rib-eye on the long bone, great sharing experience for meat lovers, recommended medium
NEW TO HEAVEN‘S KITCHEN 50 DAY DRY AGED
8OZ SIRLOIN BLACK ANGUS £30.00
Prime Sirloin, recommended medium rare
12OZ SIRLOIN STEAK BLACK ANGUS £35.00
Prime Sirloin, recommended medium rare
8OZ FILLET STEAK BLACK ANGUS £36.00
Centre cut Fillet of Beef. Recommended rare
12OZ RIB-EYE BLACK ANGUS £37.00
Highly marbled cut, recommended medium
10OZ RUMP BLACK ANGUS £26.00
Full flavour Rump, recommended medium
Mains
JACOBS LADDER BEEF RIB £22.95
Slow cooked, seasoned with salt & pepper and served with chips and mac & cheese and rich red wine sauce
FEATHERBLADE STEAK £21.95
Slow cooked, melt in your mouth beef, served with mash and seasonal greens
LAMB SHANK £24.95
Marinated lightly with mint, rosemary & cooked until tender, served with mash and seasonal greens
RACK OF RIBS £24.95
Slow cooked baby back pork ribs in a sweet & smoky BBQ Sauce served with chunky chips and slaw
MEDITERRANEAN TART £18.95
Vegan basil maize pastry, roasted tomato sauce, topped with grilled courgettes, peppers, onions & cherry tomatoes, served with mixed salad leaves
BBQ CHICKEN £19.95
Crispy golden breaded fillet of chicken topped with BBQ sauce, bacon & extra mature cheddar cheese, served with chips & slaw
LARGE FILLET OF SEABASS £24.90 GF
Pan roasted fillet of seabass topped with prawns garlic, white wine and cherry tomato sauce on a bed of creamy mash potato and seasonal greens
Burgers
STEAK BURGER £17.95
Gourmet Steak Burger
CHICKEN BURGER £17.95
Crispy Breaded Chicken Fillet
WAGYU BURGER £19.00
Traditional Japanese Steak Mince Burger
SPICY VEGAN BURGER £17.95
With mixed Vegetables, Coriander, Chilli, Lemon Grass, Lime Leaf coated in black Onion Sesame & Cumin Seeds with Chutney & Red Lentil
Sides
Mac & Cheese £6.00
Corn on the Cob £4.50
Truffle & Parmigiana chips £7.00
Half rack of ribs £8.50
Halloumi fries £7.00
Garlic mushrooms £7.00
Homemade onion rings £6.00
Seasonal greens £5.00
Sweet potato fries £5.00
Creamy mashed potato £4.50
Surf & Turf Prawns £9.00
Side salad £5.95
Cheddar mushrooms £8.00
Slaw £4.50